| CAPACITY |
| Total Capacity (cubic feet) |
5 cu ft |
| Capacity (Cu. Ft.) |
2.2 Upper / 2.8 Lower |
| APPEARANCE |
| Frameless Oven Door(s) |
Stainless |
| Handle Color |
Brushed Stainless |
| Color Appearance |
Stainless Steel |
| Installation |
Above Warming Drawer Side-by-Side Under Built-In Advantium Under Built-In Microwave Under Built-in Steam Oven Under Cooktop (JP3000 Series and Induction Cooktops) Undercounter |
| Handle |
Designer Style |
| POWER / RATINGS |
| Bake Wattage |
1700W Upper / 2200W Lower |
| Convection Wattage |
1300W |
| Electrical Requirements |
208/240V ; 60Hz ; 20A |
| KW Rating at 240V |
4.2 |
| Amp Rating at 208V |
20 |
| Broiler Wattage |
2750W Upper / 2950W Lower |
| Hertz |
60 |
| Amp Rating at 240V |
20 |
| KW Rating at 208V |
3.2 |
| WARRANTY |
| Labor Warranty |
Limited 1-year entire appliance |
| Warranty Notes |
See written warranty for full details |
| Parts Warranty |
Limited 1-year entire appliance |
| ACCESSORIES |
| Optional Accessories |
WB48X10057 Extra Large Broiler Pan |
| WEIGHTS & DIMENSIONS |
| Depth with Door Open |
41.75 in |
| Overall Depth |
26.75 in |
| Oven Interior Dimensions (W x H x D) (in.) |
24 x 8-3/4 x 17 7/8 - Upper; 24 x 12-1/2 x 16 - Lower |
| Cabinet Width |
30 in |
| Cutout Width (in) |
28.625 |
| Net Weight |
190 lb |
| Oven Interior Dimensions (upper) |
24 x 8 3/4 x 17 7/8 |
| Overall Width |
29.75 in |
| Cutout Dimensions (w x h x d) (in.) |
28-5/8 x 27-5/16 x 23-1/2 |
| Oven Interior Dimensions (lower) |
24 x 12 1/2 x 16 |
| Cutout Height (in) |
27.3125 |
| Approximate Shipping Weight |
212 lb |
| Cutout Depth (in) |
23.5 |
| Overall Height |
28.125 in |
| FEATURES |
| WiFi Connect |
Built-In |
| Oven Cooking Modes |
Convection Bake Multi-Rack (Lower) Convection Roast (Lower) No Preheat Air Fry Precision Cooking Modes (Lower) Proof (Lower) Thermal Bake Thermal Broil Hi/Lo Turkey Mode Warming |
| Fuel Type |
Electric |
| Product Type |
Single/Double Oven |
| Oven Interior |
2 Halogen Interior Oven Lights (Both Ovens) Black Gloss Finish Hidden Bake |
| Cooking Technology |
Traditional Upper; Convection Lower |
| Oven Features |
6-Pass Dual Broil Element (Upper) 8-Pass Bake Element (Both Ovens) 8-Pass Dual Broil Element (Lower) Closed Door Broiling |
| Cleaning Time |
Variable |
| Configuration |
Double Oven Single Oven |
| Oven Rack Positions (Single or Upper/Lower) |
2/3 |
| Connected Features |
Clock Sync to Cloud Family Calendar (Google) GE Appliance Notifications On Screen Grocery List on LCD Screen Recipe Access Remote Notifications Remote Oven Control Support Videos |
| Oven Control Features |
12-Hour Shut-Off Capability Audible Preheat Signal Auto Recipe Conversion Control Lock Capability Cook Time C° or F° Programmable Delay Time Electronic Clock & Kitchen Timer Mis-Wire Detection Proof Mode Remote Enabled Sabbath Mode Temperature Probe Warm Mode |
| Sabbath Mode |
Yes |
| Oven Rack Features |
1 Heavy-Duty Offset Oven Rack (Lower) 1 Partial Extension Rack (Both Ovens) |
| Cooking System |
True European Convection with Precise Air (Lower) |
| Control Type |
7" Full-Color Touch LCD Screen |
| OU Certified |
OU/CRC Enhanced Shabbos Mode, when used with Shabbos Keeper, sold separately |
| Oven Cleaning Type |
Self-Clean with Steam Clean Option |